- asparagus
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FOOD
I'm currently at the beginning of a couple months where I will pick asparagus every day.
This week I've made:Here's a gorgeous, soft & gentle quilt made by Margaret (of the Kawartha Margarets
read moreThey make lovely lap quilts, sofa throws, bed coverlets, or tablecloths.
I studied this one at great length. I've never made a medallion quilt even though I've been quilting for 25 years.
It looks pretty straightforward, with large piecing. I'm definitely giving this a go...
This elephant was great to work on.
All ruler work, as you can see, except for a few bits of tusks & toes, a wrinkly nose, and a shaggy tail.
This was pieced by the same gal who did this Unicorn quilt.
It made me think of the crazy elephant jokes we heard on our honeymoon, from another honeymooning couple at Blue Mountain.
GARDENING
After crabbing about mending hubby's pants a few weeks ago, the Universe decided to even the score.
Uh huh. These are MY pants. Sigh.
Warmer days bring a yearning for fresh foods on the lighter side. With Easter this coming weekend, ham might be on your menu as well as mine. I enjoy creating new recipes, and a few fit this season nicely. My Summer Chilled Corn Crab Soup makes a wonderful first course for a holiday meal, or a great lunch on a warm day. My Sweet Babboo says it is tasty served hot as well. Just click on the link for the post with the recipe pdf.
My Summer Squash Casserole is a nice change for your holiday meal and goes great ...
read more- asparagus
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