Experimenting in the kitchen this week has been fun. My Sweet Babboo has been eating pretty well, with new dishes to try and being my guinea pig for the coffee cake contest. I made an Apple Coffee Cake with some apples I had from the basket we got a couple of weeks ago using a recipe I developed a few years ago. Still not a contest winner, but My Sweet Babboo enjoyed it.

There was still a sweet apple left, and I had some ham bits in the freezer from the last one we had. I got that out, defrosted ...

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